{"id":5041,"date":"2026-11-12T11:24:12","date_gmt":"2026-11-12T11:24:12","guid":{"rendered":"https:\/\/cake.appscodestudio.com\/?p=5041"},"modified":"2026-11-12T13:50:02","modified_gmt":"2026-11-12T13:50:02","slug":"chai-spiced-pear-coffee-cake","status":"publish","type":"post","link":"https:\/\/cake.appscodestudio.com\/index.php\/2026\/11\/12\/chai-spiced-pear-coffee-cake\/","title":{"rendered":"Chai Spiced Pear Coffee Cake"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Prep time:<\/strong> 25 mins | <strong>Bake time:<\/strong> 50 mins | <strong>Serves:<\/strong> 10\u201312<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients:<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Chai Streusel:<\/strong> $\\frac{1}{2}$ cup flour, $\\frac{1}{2}$ cup brown sugar, $1\\frac{1}{2}$ tsp homemade chai spice blend (cardamom, cinnamon, ginger, cloves, nutmeg), $\\frac{1}{4}$ cup melted butter.<\/li>\n\n\n\n<li><strong>Cake Batter:<\/strong> $2$ cups flour, $2$ tsp baking powder, $\\frac{1}{2}$ tsp baking soda, $\\frac{1}{2}$ tsp salt, $\\frac{1}{2}$ cup softened butter, $3\/4$ cup brown sugar, $2$ eggs, $1$ tsp vanilla, $\\frac{3}{4}$ cup buttermilk, and $2$ ripe Bosc or Anjou pears (peeled, cored, and thinly sliced).<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Instructions:<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"> Make batter by creaming butter and sugar, adding eggs\/vanilla, and alternating dry ingredients with buttermilk. Spread into a 9&#215;13-inch pan, fan pear slices neatly across the top, cover with chai streusel, and bake at 350\u00b0F (175\u00b0C) for 50 minutes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Prep time: 25 mins | Bake time: 50 mins | Serves: 10\u201312 Ingredients: Instructions: Make batter by creaming butter and sugar, adding eggs\/vanilla, and alternating dry ingredients with buttermilk. Spread into a 9&#215;13-inch pan, fan pear slices neatly across the top, cover with chai streusel, and bake at 350\u00b0F (175\u00b0C) for 50 minutes.<\/p>\n","protected":false},"author":14,"featured_media":5044,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[165],"tags":[],"class_list":["post-5041","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-coffee-tea-liqueur"],"Cooking_time":"","jetpack_featured_media_url":"https:\/\/cake.appscodestudio.com\/wp-content\/uploads\/2026\/11\/7.jpg","_links":{"self":[{"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/5041","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/comments?post=5041"}],"version-history":[{"count":2,"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/5041\/revisions"}],"predecessor-version":[{"id":5116,"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/5041\/revisions\/5116"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/media\/5044"}],"wp:attachment":[{"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/media?parent=5041"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/categories?post=5041"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/tags?post=5041"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}