{"id":4993,"date":"2026-11-12T09:37:43","date_gmt":"2026-11-12T09:37:43","guid":{"rendered":"https:\/\/cake.appscodestudio.com\/?p=4993"},"modified":"2026-11-12T09:37:44","modified_gmt":"2026-11-12T09:37:44","slug":"tiramisu-icebox-cake","status":"publish","type":"post","link":"https:\/\/cake.appscodestudio.com\/index.php\/2026\/11\/12\/tiramisu-icebox-cake\/","title":{"rendered":"Tiramisu Icebox Cake"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Coffee Soak:<\/strong>\n<ul class=\"wp-block-list\">\n<li>1 1\/2 cups (360 ml) strong brewed espresso or dark roast coffee, cooled to room temperature<\/li>\n\n\n\n<li>2 tbsp unsweetened cocoa powder (optional, for extra depth)<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Mascarpone Cream:<\/strong>\n<ul class=\"wp-block-list\">\n<li>16 oz (450 g) cold mascarpone cheese<\/li>\n\n\n\n<li>1 1\/2 cups (360 ml) cold heavy whipping cream<\/li>\n\n\n\n<li>2\/3 cup (80 g) powdered sugar<\/li>\n\n\n\n<li>1 1\/2 tsp pure vanilla extract<\/li>\n\n\n\n<li>Pinch of fine sea salt<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Assembly:<\/strong>\n<ul class=\"wp-block-list\">\n<li>24\u201328 crisp Savoiardi (ladyfinger) biscuits<\/li>\n\n\n\n<li>2 tbsp unsweetened Dutch-process cocoa powder, for dusting<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Instructions<\/h2>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>Make the mascarpone cream:<\/strong> Place the cold mascarpone, heavy whipping cream, powdered sugar, vanilla extract, and salt into a large mixing bowl. Beat on medium-low speed for 1 minute to combine, then increase to medium-high and whip for 2\u20133 minutes until thick, smooth, and holding stiff peaks. Watch closely so the mascarpone does not over-whip and curdle.<\/li>\n\n\n\n<li><strong>Prep the soak:<\/strong> Pour the cooled espresso into a shallow wide bowl (whisk in the 2 tbsp cocoa powder if using).<\/li>\n\n\n\n<li><strong>Layer the bottom:<\/strong> Quickly dip each ladyfinger into the espresso for 1 second per side\u2014do not soak them, or the cake will become soggy. Arrange a snug single layer across the bottom of an 8&#215;8-inch dish (breaking biscuits to fill gaps).<\/li>\n\n\n\n<li><strong>Spread cream and repeat:<\/strong> Spread half of the mascarpone cream evenly over the first layer of ladyfingers. Dip and arrange a second layer of ladyfingers on top, then spread the remaining mascarpone cream smoothly over the top.<\/li>\n\n\n\n<li><strong>Chill and finish:<\/strong> Cover tightly with plastic wrap and refrigerate for at least 8 hours (or up to 24 hours) so the biscuits soften completely. Just before serving, dust the top generously with cocoa powder through a fine-mesh sieve.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Instructions<\/p>\n","protected":false},"author":1,"featured_media":4994,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[177,176],"tags":[],"class_list":["post-4993","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chilled-bakes","category-puff-pastries"],"Cooking_time":"25 minutes","jetpack_featured_media_url":"https:\/\/cake.appscodestudio.com\/wp-content\/uploads\/2026\/11\/5.jpg","_links":{"self":[{"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/4993","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/comments?post=4993"}],"version-history":[{"count":1,"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/4993\/revisions"}],"predecessor-version":[{"id":4995,"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/4993\/revisions\/4995"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/media\/4994"}],"wp:attachment":[{"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/media?parent=4993"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/categories?post=4993"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cake.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/tags?post=4993"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}