Mindblown: a blog about philosophy.

Nitrite, any member of either of two classes of compounds derived from nitrous acid. Salts of nitrous acid are ionic compounds containing the nitrite ion, NO–2, and a positive ion such as Na+ in sodium nitrite (NaNO2). Esters of nitrous acid are covalent compounds having the structure R―O―N―O, in which R represents a carbon-containing combining group such as ethyl (C2H5) in…

Angiotensin, a peptide, one form of which, angiotensin II, causes constriction of blood vessels. There are three forms of angiotensin. Angiotensin I is produced by the action of renin (an enzyme produced by the kidneys) on a protein called angiotensinogen, which is formed by the liver. Angiotensin I is transformed into angiotensin II in the blood by the action of angiotensin-converting enzyme (ACE). Angiotensin II acts directly on blood vessels, causing…

Lucite, trademark name of polymethyl methacrylate, a synthetic organic compound of high molecular weight made by combination of many simple molecules of the ester methyl methacrylate (monomer) into long chains (polymer); this process (polymerization) may be effected by light or heat, although chemical catalysts are usually employed in manufacture of the commercial product. The material has high dimensional stability and good resistance to…

Vitamin C, water-soluble, carbohydrate-like substance that is involved in certain metabolic processes of animals. Although most animals can synthesize vitamin C, it is necessary in the diet of some, including humans and other primates, in order to prevent scurvy, a disease characterized by soreness and stiffness of the joints and lower extremities, rigidity, swollen and bloody gums, and hemorrhages…

Maltase, enzyme that catalyzes the hydrolysis of the disaccharide maltose to the simple sugar glucose. The enzyme is found in plants, bacteria, and yeast; in humans and other vertebrates it is thought to be synthesized by cells of the mucous membrane lining the intestinal wall. During digestion, starch is partially transformed into maltose by the pancreatic or salivary enzymes called amylases; maltase secreted by the intestine then…