Vietnamese Hot Coffee with Milk

Ingredients:6

• 2 tbsp Vietnamese ground coffee
• 2-3 tbsp sweetened condensed milk
• Hot water

Instructions:

1. Brew the coffee using a Phin filter or espresso machine. (5-10 minutes)
2. vIn a glass, add the sweetened condensed milk.
3. Pour the hot brewed coffee over the milk and stir well.
4. Serve immediately while hot.