- Ingredients:
- 1 cup cold brew concentrate
- 1 tablespoon hazelnut syrup
- Nitrogen (from a nitrogen charger or nitro cold brew keg)
- Instructions:
- Pour cold brew concentrate into a nitro cold brew keg.
- Add hazelnut syrup and mix thoroughly.
- Attach the nitrogen charger and infuse with nitrogen.
- Dispense into a glass for a rich, nutty treat.

Nitro Cold Brew with Hazelnut Coffee
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