- Ingredients:
- 1 cup brewed coffee (cooled)
- 2 tablespoons chocolate syrup
- Ice cubes
- Milk (optional)
- Instructions:
- Brew your coffee and cool it.
- Fill a glass with ice.
- Pour the cooled coffee over the ice and stir in the chocolate syrup.
- Add milk if desired and stir again.

Iced Coffee with Chocolate Syrup
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