Iced Coffee with Chocolate Syrup

Iced Coffee with Chocolate Syrup

  • Ingredients:
    • 1 cup brewed coffee (cooled)
    • 2 tablespoons chocolate syrup
    • Ice cubes
    • Milk (optional)
  • Instructions:
    1. Brew your coffee and cool it.
    2. Fill a glass with ice.
    3. Pour the cooled coffee over the ice and stir in the chocolate syrup.
    4. Add milk if desired and stir again.

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