Cinnamon Spiced French Press Coffee

Ingredients:
- 3 tablespoons coarsely ground coffee
- 1 cinnamon stick or 1/2 teaspoon ground cinnamon
- 10 oz hot water (200°F)
Instructions:
1. Place the cinnamon stick or ground cinnamon in the bottom of the French Press along with the coffee grounds.
2. Boil water and allow it to cool for about 30 seconds (ideally 200°F).
3. Pour the hot water over the coffee grounds and cinnamon, ensuring the grounds are fully saturated.
4. Stir gently to combine, then cover and steep for 4 minutes.
5. Press down the plunger and pour the coffee into your cup.

Posted

December 24, 2024

danishgill

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