Mocha French Press Coffee

Ingredients:

• 1–2 tbsp coarsely ground coffee
• 8 oz hot water
• 1 tbsp cocoa powder
• 1 tbsp sugar (optional)

Steps:

1. Add Cocoa: Stir 1 tablespoon of cocoa powder (and sugar if desired) into the hot water.
2. Add Coffee: Add the coarsely ground coffee to the French Press.
3. Pour Water: Pour the chocolate-infused water over the coffee grounds.
4. Brew: Stir gently, place the lid on, and steep for 4 minutes. Press the plunger slowly at the end of brewing.
5. Serve: Pour into a mug and enjoy your mocha-flavored coffee.