Mocha Frappe

Ingredients:

• 1 shot of espresso (or 1/2 cup strong brewed coffee)
• 1/2 cup milk (any milk of your choice)
• 2 tbsp chocolate syrup
• 1 cup ice
• Whipped cream (optional)

Steps:

1. Brew the Espresso: Brew 1 shot of espresso, or use 1/2 cup of strong brewed coffee.
2. Blend: In a blender, add the brewed coffee, milk, chocolate syrup, and ice. Blend until smooth.
3. Serve: Pour the blended mixture into a glass.
4. Top (Optional): Add whipped cream and drizzle with extra chocolate syrup.