Classic Drip Coffee

Ingredients:

• 1–2 tbsp coffee grounds (per 6 oz of water)
• Water (filtered, as per your coffee maker’s instructions)

Steps:

1. Measure Coffee: Measure 1–2 tablespoons of coffee grounds per 6 oz of water.
2. Brew: Add the grounds to the filter and pour in the water. Start the coffee maker, and it will brew your coffee.
3. Serve: Enjoy your freshly brewed drip coffee!