Ingredients:
- 1–2 tbsp coarsely ground coffee
- 8 oz hot water
- 1/2 tsp ground cinnamon
Steps:
- Add Cinnamon: Add the coarsely ground coffee and cinnamon to the French Press.
- Pour Water: Pour in hot water over the coffee and cinnamon mixture.
- Stir: Stir the mixture gently to combine the cinnamon with the coffee grounds.
- Brew: Place the lid on and steep for 4 minutes. Press the plunger slowly at the end of the brew time.
- Serve: Pour into a cup and enjoy the aromatic, spiced flavor.

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