Cinnamon Sweet Potato Pie Smoothie

Cinnamon Sweet Potato Pie Smoothie

Ingredients

  • 1 cup frozen cubed sweet potato (or sub frozen cubed butternut squash)
  • 1 frozen banana
  • ¾ cup unsweetened almond milk, plus more as necessary
  • ½ cup plain greek yogurt (whole, 2% or fat free will all work)
  • 1 tablespoon almond butter or pecan butter
  • 1 teaspoon vanilla extract
  • ½ teaspoon ground cinnamon
  • Pinch of nutmeg
  • Pinch of ground cloves

Instructions

  • In a large high-powered blender, add in all ingredients and blend on high for 1-2 minutes or until all ingredients are well combined. If necessary, add in more almond milk to thin the smoothie. If desired, drizzled with almond butter and sprinkle with your favorite granola. Makes 1 smoothie.

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