INGREDIENTS
- 2 English cucumbers
- ½ small red onion, thinly sliced, about ½ cup
- ¼ cup apple cider vinegar
- 1 tablespoon honey
- ¾ teaspoon coarse Kosher salt or fine sea salt*
- ½ teaspoon black pepper
- 1 tablespoon chopped fresh dill
INSTRUCTIONS
- Thinly slice the cucumbers and place them in a large bowl. (You do not need to peel the cucumbers.)
- Add the sliced red onion to the bowl with the cucumbers.
- In a small bowl, whisk together the apple cider vinegar, honey, salt and pepper until well combined.
- Pour the dressing over the cucumbers and onions in the bowl. Toss to combine.
- Add the chopped fresh dill and toss to mix. Serve immediately, for best results.

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