Brown Rice Tabbouleh

Ingredients

• 3 cups cooked brown rice
• ¾ cup cucumber, chopped
• ¾ cup tomato, chopped
• ½ cup fresh parsley, chopped
• ¼ cup fresh mint leaves, chopped
• ¼ cup green onions, sliced
• ¼ cup olive oil
• ¼ cup lemon juice
• ½ teaspoon salt
• ¼ teaspoon freshly ground black pepper

Directions

Combine rice, cucumber, tomato, parsley, mint, green onions, olive oil, lemon juice, salt and pepper in large bowl. Toss well and chill.