- Ingredients:
- 1 shot of espresso
- 6 oz steamed milk
- 1 tbsp chocolate syrup
- Technique:Swan
- Instructions: First, pour the mocha into the cup, then use the steamed milk to pour a heart shape. Next, create the neck of the swan by pulling a thin line from the heart. Finally, add the wings with wider motions, completing the swan design.

Mocha Latte with Swan Art
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