Vietnamese Civet Coffee

Ingredients:

• 2 tbsp civet coffee (or any high-quality coffee)
• 2-3 tbsp sweetened condensed milk
• Hot water

Instructions:

1. Brew the coffee using your preferred method (5-10 minutes).
2. In a glass, add the sweetened condensed milk.
3. Pour the hot coffee into the glass and stir.
4. Enjoy the unique taste of civet coffee, which is smooth and earthy.