Moka Pot Espresso Martini

Moka Pot Espresso Martini

Ingredients:

  • Moka Pot (3- or 6-cup size)
  • 1/2 cup coarsely ground coffee
  • Water
  • 1 oz vodka
  • 1 oz coffee liqueur (e.g., Kahlúa)
  • 1/2 oz simple syrup (optional)
  • Ice

Steps:

  1. Brew Coffee: Brew the Moka Pot coffee as usual.
  2. Mix Cocktail: In a shaker, combine 1 oz of vodka, 1 oz of coffee liqueur, 1/2 oz simple syrup (if desired), and the freshly brewed Moka Pot coffee.
  3. Shake: Add ice to the shaker and shake until well chilled.
  4. Serve: Strain into a martini glass and garnish with coffee beans, if desired.

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