Ingredients:
- Moka Pot (3- or 6-cup size)
- 1/2 cup coarsely ground coffee
- Water
- 1/2 cup steamed milk
- Sugar (optional)
Steps:
- Brew Coffee: Brew the Moka Pot coffee as per the classic recipe.
- Steam Milk: While the coffee brews, steam 1/2 cup of milk using a milk frother or on the stove.
- Combine: Pour the brewed Moka Pot coffee into a mug, then add the steamed milk. Stir gently.
- Serve: Optionally, add sugar or a sprinkle of cinnamon.

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