Vanilla Flat White

Ingredients:

• 1 shot of espresso
• 6 oz steamed milk
• 1/2 oz vanilla syrup (or more to taste)

Steps:

1. Brew the Espresso: Brew a single shot of espresso into your cup.
2. Steam the Milk: Steam the milk until it’s smooth and silky, with just a bit of microfoam.
3. Add Vanilla Syrup: Stir in 1/2 oz of vanilla syrup into the brewed espresso.
4. Pour: Pour the steamed milk over the espresso and syrup mixture.